Of the many places I ate in San Francisco on my most recent trip, two stood out.
We landed here after reviews on yelp indicated that it was really good. We were not disappointed. We got fresh anchovy bruschetta, ceviche, moules frites, and oysters. I haven’t had that good of seafood in a damn long time. Prices are pretty reasonable too, considering the quality. Fish.
Mifune (San Francisco):
This place is famous for noodles, according to the many reviews posted on the wall by the entrance. It is in the Japantown mall. We got two noodles dishes and shared. One hot udon with beef and egg, and one cold soba with tempura. It was delicious and inspired me to learn to make zaru soba. Mifune.